PhytoShield© | PlusVet Animal Health

PhytoShield© is a supplement of essential oils, electrolytes and vitamins intended to promote growth, reduce oxidative stress and keep the animals hydrated.

antioxidant, oxidative stress, stress, meat quality, fat quality, protein content, PlusVet Animal Health, feed additives, feed additives, plant extracts, essential oils, phytobiotics, phytochemicals, phytogens, replace growth promoting antibiotics, natural products, digestive health, poultry, poultry, swine, pigs, ruminants

20613

page-template-default,page,page-id-20613,paged-3,page-paged-3,bridge-core-3.0.8,qi-blocks-1.2,qodef-gutenberg--no-touch,qodef-qi--no-touch,qi-addons-for-elementor-1.5.9,qode-page-transition-enabled,ajax_fade,page_not_loaded,qode-page-loading-effect-enabled,,side_area_uncovered_from_content,footer_responsive_adv,hide_top_bar_on_mobile_header,qode-theme-ver-29.5,qode-theme-bridge,qode_header_in_grid,wpb-js-composer js-comp-ver-6.10.0,vc_responsive,elementor-default,elementor-kit-1,elementor-page elementor-page-20613

PhytoShield©

Counteracts the negative effects of poor quality fats

Improves meat quality

Rehydrating, for convalescent or stressed animals

COMPOSITION

Essential oils, electrolytes, vitamins, carriers.

TARGET SPECIES AND AGES

Poultry, pig and ruminants of all ages.

FORM

Oral emulsion to be added to drinking water.

INDICATIONS

PhytoShield© is a supplement of essential oils, electrolytes and vitamins intended to promote growth, reduce oxidative stress and keep the animals hydrated.

It is especially useful in the following cases:

To cut down mortality by transport.
Given during the finisher stage, to improve the performance in the slaughterhouse, increase the percentage of protein in meat, reduce water loss, cooking loss and fat oxidation; and improve the taste, aroma and juiciness of the meat.
Before, during or after periods of stress, diarrhea, vomits and dehydration, such as heat stress, vaccination, stressful management practices, diseases, etc
To counteract the negative effects of feeding with oxidized fats or feed contaminated with mycotoxins and heavy metals.
To promote growth in weak, low-weight, or dehydrated animals.
To improve sperm quality and hatchability in breeders.