PhytoLiv© | PlusVet Animal Health

AroMar© is especially designed to boost health and to promote growth in aquaculture species. It is formulated with synergistic ingredients: Bactericidal and fungicidal plant extracts, combined with organic acids for better effectiveness, that reduce the number of pathogenic microbes in the digestive system. Plant extracts with prebiotic effect, that promote the growth of beneficial bacteria in the digestive system. Immunostimulant and antioxidant plant extracts. Silicates with mycotoxin binding function.

Aquaculture, Fish Farming, Shrimp, Tilapia, Prawn, Shrimp, Sea Cucumber, PlusVet Animal Health, Food Additives, Animal Feed Additives, Plant Extracts, Essential Oils, Phytobiotics, Phytochemicals, Phytogenics, Replace Growth Promoting Antibiotics, Natural Products , digestive health,

38006

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PhytoLiv©

To be used in birds at risk of liver diseases

Improves egg quality

Boosts sperm quality and hatchability in breeders

COMPOSITION

Essential oils, bioactives, vitamins C and E, carriers.

TARGET SPECIES AND AGES

Poultry of all ages, especially layers and breeders.

FORM

Emulsion to be added to drinking water.

INDICATIONS

PhytoLiv© is a supplement of essential oils, bioactives and vitamins, with powerful antioxidant action.

The liver is one of the most metabolically active organs in the bird and its function can be altered when the animal is exposed to toxic compounds, which is more frequent in birds with long lifespans, such layers and breeders. It is involved in key digestive, metabolic and excretory activities.

During its normal metabolic activity, the liver produces free radicals, which are neutralized by antioxidants that are physiologically produced by the body, maintaining the redox balance. Whenever there is an increase in the production of free radicals or a reduction in the antioxidant activity, the redox balance is disrupted, and oxidative stress begins. Oxidative stress can be caused by heat or cold stress, poor ventilation, stressful situations, toxins, mycotoxins and heavy metals, nutritional imbalances and feeding with oxidized fats, among others. It leads to hepatic diseases, performance losses, as well as a worsening in the quality of meat and eggs.

The administration of natural antioxidants is useful to counteract imbalances related to oxidative stress.

PhytoLiv© is especially useful in the following cases:

In birds at risk of liver diseases, such as fatty liver, toxins or infections.
To counteract the negative effects of feeding with oxidized fats or feed contaminated with mycotoxins and heavy metals.

Before, during or after periods of stress, such as heat stress, vaccination, stressful management practices, diseases, etc

To improve the taste, color and shelf life of meat and eggs; to increase eggshell quality whenever eggshell defects are related to poor liver function.